Tuesday, February 24, 2015

Meatball Sub Casserole

There are tons of recipes out there for a recipe like this, I went with the easy recipe and left a few of the things out but I think next time I will try it with all the recipes. Ingredients and directions in italicized I did not use or skipped.

You will need:
1 load french bread, cut into thick slices (toasted)
1 8oz package of cream cheese (softened)
1/2 cup mayo
1 tsp Italian seasoning
1/4 tsp pepper
2 cups shredded mozzarella cheese
1 lb package fully cooked frozen meatballs (thawed)
1 28oz jar pasta sauce

1. Preheat over to 350 degrees.
2. Arrange bread slices in a single layer in an ungreased baking dish.
3. In a bowl, combine cream cheese, mayo and seasonings. Spread mixture over bread slices. Sprinkle 1/2 cup of shredded cheese.
4. Mix together pasta sauce and meat balls. Pour over cheese. Sprinkle remaining cheese.
5. Bake uncovered for 35 minutes.

So basically I just mixed some pasta sauce with meatballs and poured it over the bread and covered it with cheese. It was still so delicious but I am curious to see what it would taste like with the cream cheese.

Today, I am linking up with Emily and Kate for Recipe Swap.

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BLovedBoston said...

Oh girl you are making me so hungry with this post!! This looks and sounds so good!! Thanks for sharing! xo, Biana -BlovedBoston

Christina Sotherden said...

Yum!! I've been really wanting to try a meatball casserole - this one looks great!

Nadine Lynn said...

You and I are on the save wave length today with meatballs! This looks yummy :)

Emily said...

Yumm! This would be the perfect comfort food!

Lisa D said...

This looks so good! There are times where I get such a craving for a meatball sub and I don't even eat meatballs haha. I know that's totally weird but it's something about the way they smell that makes me crave them. My husband would love this.

Lexi D said...

This looks so good and it seems like a pretty easy and quick meal to make. Thanks for sharing!

Kate at Green Fashionista said...

YUM! Never thought to make this into a casserole, definitely trying it out now :)

Eryn said...

Oh my word. This sounds heavenly. I'm going to have to try this for sure. Like soon.