Buffalo Chicken Pasta Bake

You will need...

2-3 chicken breasts [cut & cubed]

Franks Red Hot Buffalo Wing Sauce

Ranch

1 16oz box of Penne pasta

Shredded Cheese

Preheat oven to 350 degrees

Cook chicken, after cooled cut in cubed pieces

Cook & drain pasta

Mix together 3/4-1 cup of Franks sauce and 3/4-1 cup of Ranch in separate mixing bowl

In another separate mixing bowl, mix together pasta, shredded cheese (about 1 cup, but I end up adding extra) and chicken

Pour into chicken, cheese and pasta into baking dish then pour the sauce mixture over top.

Mix all ingredients to ensure all pasta and chicken is covered with sauce (make extra sauce if pasta is still dry)

Add extra cheese on top of dish.

Bake in over for 20-25 minutes.

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